Model Number: SSK--G-01-01 Brand Name: SSK Key Specifications/Special Features: Material: organic and non-GMO green soyShelf lifespan: 24 monthsStorage condition: under the normal temperatureOrigin: HengshuiOrganic soy spaghetti, it takes the high-tech process, green and safe, fully enclosed, non pollutionWhole course does not add any chemical substances and additivesIt uses 100% organic, non-GMO soybeans, by raw material precision cleaning, cold pressed degreasing, high temperature to promote heat molding, drying to tide, stereo typed packaging, this ensures the green organic, the original taste and flavour and natural smell of soybeanOrganic soy spaghetti has the characteristics of high protein, low fat, crude fiber, high calorie, the content of high-quality protein reaches as high as 40% or moreIt contains various of requisite vitamins and essential amino acidsSoybean vegetarian is very helpful for both children and the aged if it's eaten for a long term Energy, kJ/100g 1402 Protein, g/100g 44.9 Fat, g/100g 6.76 Saturated fatty acids, g/100g 1.21 Trans fatty acids, g/100g 0 Cholesterol, mg/100g 0 Carbohydrate, g/100g 13.5 Dietary fiber, g/100g 19.9 Sodium, mg/100g 18.3 Calcium, mg/100g 240 Sugars, g/100g 9.32